Sundays: 12:30 – 2:30 pm
Instructor: Shanti Jade Greenspan
Nothing brings people together more than food. By the end of these
three hands-on workshops, experienced and innovative cooking
teacher, Shanti Jade Greenspan will have given you the skills and
technique to prepare mouth-watering meals for Shabbat, Chanukah
and Passover.
Oct. 24 Shabbat
Nov. 21 Chanukah (3-4 dishes including sweet potato and regular latkes, fresh apple sauce, sufaniyot or jelly donuts, etc.)
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April 3 Passover (3-4 dishes including apple matzah kugel, charoset, chocolate covered macaroons, main dish, etc.)
*Menus subject to change
Find out what's happening in Studio Citywith free, real-time updates from Patch.
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