Community Corner
Harvest Soups Cooking class - Fall menu
Harvest Soups - Fall Menu
Come see how you can fill up on these hearty yet healthy soups and breads for the Fall season. You’ll be ready to tackle the nip in the air on a cool day and warm your body and spirit all at once. A hot bowl of soup is a great choice for lunch or light dinners.
What's on the Menu:
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Roasted Butternut Bisque
Hearty Irish Lager Stew
Curried Carrot Soup with a Pesto Garnish
Red lentil Soup with Home made Herbed croutons
Warm Apple Crisp
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Date: Wednesday, November 14
Time: 6:45pm-9:15pm
Restrictions: All skill levels welcomed. Teens and Adults.
Instructor: Chef Liz
Price: $65
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