Take A Bao

Take A Bao is an Asian restaurant and bar with a modern twist. It uses only free-range chicken, grain-fed and hormone-free beef, line-caught fish, produce from local farms and organic coffees and teas.  It offers rice bowls such as short rib bi bim bop, tempura tofu with Chinese eggplant, noodle dishes like drunken tomato Tamarind, salads, entrees such as lemongrass-grilled hanger steak, a selection of Bao, as well as beer, wine, sake, cocktails and sodas. Catering services are also available.